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Just for Kids! The Edible School Schoolyard Project
The Edible Schoolyard is a one-acre organic garden and kitchen classroom adjacent to the Martin Luther King, Jr. Middle School, a public school in Berkeley, California. The garden is a place for...
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Summer Reading: Less Stuff = Richer Life in The Good Life Lab
In her new book, The Good Life Lab, author Wendy Jehanara Tremayne documents how she went from being a high-powered public relations whiz in New York City to living in small-town New Mexico in a...
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Cooking Up Tomatoes with a Southern Twist, + a Recipe for Sungold Tomato Sauce
Here we are at the height of tomato season, and fast approaching one of the biggest holiday weekends of the year. I know I’ll be including tomatoes in my Labor Day cookout-sliced tomatoes for burgers...
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The Best Gluten-Free Apple Cake for Apple Picking Season
There’s a chill in the air and the leaves are starting to fall, which means it’s time to go apple picking. If you have kids, this is a great way to get them out into nature for a day. In a time when so...
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Make Your Own Peanut Butter Cups for Halloween!
Here comes Halloween! It’s time for spooky fun and, yes, lots of junk food. But you can take back some of the control over this candy-fest by making your own unprocessed sweet treats. The peanut butter...
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Sweet Potatoes for Dessert? Yes, in Easy Sweet Potato Pudding
Sweet potatoes are delicious all year round, but when the fall weather makes it cool enough to turn on the oven, there’s nothing tastier than roasted sweet potatoes. All by themselves, with just a...
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Perfect (and Gluten-Free!) Squash Muffins
What’s better in chilly weather than a delicious, warm, and wholesome treat? With eggs, nuts, winter squash, a small amount of sugar, and a gluten-free flour mix that contains chickpeas, these muffins...
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Very Fine (and Gluten-Free!) Viennese Crescent Cookies
This is a recipe that my Nana made for me every year around the holidays. A few years ago, I was lucky enough to find the recipe written out in her handwriting on an index card. After doing a little...
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How Red Cabbage Can Save Your Holiday Meal
It’s easy to get caught up in making comfort food over the holidays – which often leaves our guests crashed in food comas after the big meal is over. Along with the meat, mashed potatoes, biscuits, and...
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No-Fail Holiday Dessert: Nutty Chocolate Bark with Cardamom
Here is a chocolate dessert that will wow your friends and family with its colorful, elegant appearance and unexpected taste. And the good thing is, making it from scratch won’t cause you any stress at...
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